[
][bookdetail]
A short introduction to the author’s family and the family’s food. I felt as though I was meeting my own slightly (or very) quirky relatives when the author introduced her family. The food wasn’t always up my alley, as it was definitely southern, but I loved reading the recipes anyway. I’ve marked three recipes: Fall Spice Cake, Chocolate Icing, and Georgia Gingersnaps, but there are plenty to pick from!
[bookdetail]: http://books.clubreading.com/book/bookdetail/book_id/1956
Related posts:
